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Annapurna Base camp Trek

Annapurna Base camp Trek

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Good to Know·Manaslu Circuit Trek·13 Night | 14 Days

The honest
practicalities.

Health, difficulty, seasons, permits, connectivity, insurance — the long-form briefing for travellers who like to read everything before they pick up the phone.

01

Fitness & preparation

2 min read

Why fitness matters on this route

The Manaslu Circuit is a remote, high-altitude trek, and it is physically demanding. Sleeping elevations climb from 900 m at Machha Khola to 4,460 m at the Dharamsala before the Larkya La is crossed. Trekking above 3,000 m (10,000 ft) is harder on the body than walking at low elevation, because the same effort takes more out of you in thinner air. The route is not the most gruelling high-altitude trek, but it asks for solid fitness and mental readiness, and it can be especially tough for people new to trekking.

How the walking days are shaped

Times below are approximate and are for walking only.

  • Days 4 to 7: approx. 6–7 hours a day, climbing from Jagat to Samagaon.
  • Day 8: a rest and acclimatisation day at Samagaon, with a hike to Pungyen Gompa.
  • Days 9 and 10: shorter days of approx. 4–5 hours into Samdo and the Dharamsala.
  • Day 11: the Larkya La, approx. 8–9 hours, the longest day on foot.
  • Day 12: approx. 5–6 hours, mostly descending to Tilije.

Days 3 and 13 are long road journeys, approx. 9–10 and 11–12 hours of driving, which are tiring in their own way.

Preparing beforehand

THG suggests regular walking or jogging, building up over about three months before departure, so that you can walk for hours at a time over many days in remote, high-altitude conditions. Beyond fitness, the route asks for willpower and a willingness to cope with simple, sometimes harsh conditions. Consult your doctor about vaccinations and any other medical requirements for the trip, and especially if you have a known heart, lung or blood condition.

What to expect from the trail

The terrain varies from rocky paths to uneven trails, with suspension bridges and stone stairways along the lower valley. Cold temperatures and low air pressure make the Larkya La section especially tough. With steady pacing, careful preparation and a gradual approach, most trekkers can enjoy the route.

What is not included

Medical and evacuation expenses are the guest’s responsibility, so your own insurance matters. See the insurance topic below, and the altitude topic for how the itinerary handles acclimatisation.

02

Altitude & acclimatisation

3 min read

Why it matters

Higher altitude means less oxygen in the air, and the body needs days to adapt. Going up too fast can cause altitude sickness, which can be serious. THG plans the itinerary with this in mind, and sensible planning reduces the risk but cannot remove it. Guests with known heart, lung or blood conditions should consult their doctor before travelling.

How the itinerary handles it

The route builds height over several days, with one full rest day at Samagaon (3,530 m) on Day 8. The days into Samdo (Day 9) and the Dharamsala (Day 10) are short, approx. 4–5 hours each, and the afternoon at the Dharamsala is left free for rest before the pass. The largest gain between two sleeping points is 900 m, from Namrung to Samagaon on Day 7, and it is followed straight away by the rest day.

Sleeping elevations

  • Day 3: Machha Khola, 900 m
  • Day 4: Jagat, 1,410 m
  • Day 5: Deng, 1,804 m
  • Day 6: Namrung, 2,630 m
  • Days 7 and 8: Samagaon, 3,530 m
  • Day 9: Samdo, 3,860 m
  • Day 10: Dharamsala, 4,460 m
  • Day 12: Tilije, 2,300 m

After the Larkya La on Day 11 you descend to Bimthang, then to Tilije on Day 12.

Recognising and reporting symptoms

Mild headaches, fever, loss of appetite and stomach disorders can be signs of altitude sickness. Tell your guide as soon as you notice anything, rather than waiting. Cold weather suppresses thirst, and dehydration can make symptoms worse, so sip fluids steadily through the day. THG suggests reading “Altitude illness” by Dr Jim Duff before you go.

If someone is unwell

Your guide can adjust the plan to suit how you feel. THG does not promise any particular outcome or speed of evacuation. Medical and evacuation costs are not included, so your own insurance must cover them.

03

Weather & seasons

2 min read

March–May and September–November

The two main seasons

Spring (March to May) brings mild temperatures and flowers along the trail. Autumn (September to November) brings crisp air and clear skies. In both, trails are generally dry, which makes for more comfortable walking.

Winter and the monsoon

Winter (December to February) can be extremely cold, with heavy snowfall. Summer (June to August) is the monsoon, when rain makes trekking more challenging. For these reasons THG’s operating seasons are spring and autumn.

Crowds in October

October is a peak month. Teahouses along the route fill quickly, so booking early matters. Ask us about dates.

Conditions on the Larkya La

The pass is the coldest and most exposed part of the route, with low air pressure as well as low temperatures. Most trekkers leave the Dharamsala between 3:00 and 4:00 am so they cross before the stronger afternoon winds, which also leaves a buffer if progress is slow or the weather changes.

Keeping electronics working

Batteries drain quickly in sub-zero temperatures at high villages such as Samdo and the Dharamsala. Keep your phone, camera and power bank inside your sleeping bag overnight.

What we cannot promise

No season guarantees weather, views or trail conditions. The itinerary is the plan; weather and conditions can change a day, and your guide will adjust it.

04

Sleeping, eating & drinking

2 min read

Kathmandu hotels

You stay three nights in Kathmandu (Days 1, 2 and 13) at Hotel Dwarika’s or Hyatt Regency. Only breakfast is included in Kathmandu; other meals are at your own expense.

Teahouses on trek

The Manaslu region is newly developed for trekking, and teahouse facilities are very basic. Rooms are twin-shared. If you would prefer a single room, ask us before booking.

The Dharamsala

On Day 10 you sleep at the Dharamsala (also called Larke Phedi) at 4,460 m. It is a stone shelter rather than a lodge, so expect a simpler night than in the villages below.

What you eat

On trek you eat three meals a day from teahouse or lodge menus or in local homes. Breakfast and dinner are taken where you sleep, and lunch is taken at a teahouse along the way. The region does not have the established tourist infrastructure of the Annapurna or Everest regions, and much of its appeal lies in that. Food is simple and the variety is limited: Tibetan bread, dal bhat, tsampa porridge and other local dishes are the staples.

Drinking enough

Cold weather can suppress thirst, and dehydration at altitude can make symptoms of altitude sickness worse. Sip fluids steadily through the day.

What this page does not cover

We do not yet describe water sources on the trail, charging points or hot-water facilities here. Ask us if these matter to you.

05

Weather & seasons

2 min read

The two main seasons

Spring (March to May) brings mild temperatures and flowers along the trail. Autumn (September to November) brings crisp air and clear skies. In both, trails are generally dry, which makes for more comfortable walking.

Winter and the monsoon

Winter (December to February) can be extremely cold, with heavy snowfall. Summer (June to August) is the monsoon, when rain makes trekking more challenging. For these reasons THG’s operating seasons are spring and autumn.

Crowds in October

October is a peak month. Teahouses along the route fill quickly, so booking early matters. Ask us about dates.

Conditions on the Larkya La

The pass is the coldest and most exposed part of the route, with low air pressure as well as low temperatures. Most trekkers leave the Dharamsala between 3:00 and 4:00 am so they cross before the stronger afternoon winds, which also leaves a buffer if progress is slow or the weather changes.

Keeping electronics working

Batteries drain quickly in sub-zero temperatures at high villages such as Samdo and the Dharamsala. Keep your phone, camera and power bank inside your sleeping bag overnight.

What we cannot promise

No season guarantees weather, views or trail conditions. The itinerary is the plan; weather and conditions can change a day, and your guide will adjust it.

06

Guides, porters & packing

2 min read

Your crew

Your trek is led by licensed, English-speaking trekking guides, with 1 guide for every 7 guests, and supported by porters, with 1 porter for every 2 guests. Salary and insurance are provided for all crew members. The guide sets the pace, watches how the group is coping at altitude, and adjusts the day when weather or trail conditions change.

Why packing light matters

Every extra kilogram feels heavier as you climb towards the Larkya La, especially in thin air above 4,000 m. Stick to essentials and avoid non-essential items. The practical reason is simple: the effort of carrying your daypack rises with altitude, and the route has few places to resupply.

Keeping gear working in the cold

Batteries drain quickly in sub-zero temperatures at high villages such as Samdo and the Dharamsala. Keep your phone, camera and power bank inside your sleeping bag overnight.

Sharing the trail with pack animals

Yak and mule caravans use the same trail. When they pass, step to the mountain side, never towards the cliff edge. This is a basic trail-safety rule throughout the Manaslu region.

What we have not specified here

We do not yet set out a baggage weight limit, a full packing list or the availability of equipment hire in this briefing. Ask us if you need these details before you book.

07

Roads, flights & permits

2 min read

The drive to Machha Khola (Day 3)

You leave Kathmandu early and drive 160 km (99 mi) in approx. 9–10 hours. The road is paved as far as Dhading Besi (1,050 m), the district headquarters of Dhading. From Dhading Besi to Arughat it becomes rough, and after Arughat you continue along the Budhi Gandaki to Machha Khola. Expect a long, tiring day on the road before the trek begins.

The drive back (Day 13)

On Day 13 you drive from Tilije to Kathmandu via Besi Sahar, approx. 11–12 hours, often alongside the Marsyangdi and Trishuli rivers. It is a long day, but it passes terraced villages and mixed hill and mountain scenery.

Flights and airport transfers

There is no domestic flight on this itinerary. International flights are not included. A THG representative meets you at Tribhuvan International Airport on arrival and escorts you there for departure, with private transfers in both directions.

Permits and documents

All required permits are included in the trip price. The route passes through the Manaslu Conservation Area. We do not print permit fees or rules on this page; permit requirements can change, so we confirm them against official sources when you book.

Visa

The Nepal visa fee is not included. Check the current entry requirements before you travel.

When the road or the weather changes the plan

Weather and road conditions can change a day. Your guide will adjust the plan, but we cannot promise timings on road days.

08

Insurance, cash & signal

2 min read

Insurance

Personal travel, medical and evacuation insurance is not included in the trip price, and medical and evacuation expenses are the guest’s responsibility. Arrange cover that fits a remote, high-altitude trek before you travel. Salary and insurance for THG crew members are provided by THG.

Cash

There are no ATMs once you leave Kathmandu, and teahouses along the route accept cash only. Withdraw more than you think you will need, including a buffer for emergencies or extra snacks. Personal expenses and tips for guides and porters are not included.

Mobile signal

NTC generally offers better coverage than Ncell along the trail, but reliability drops significantly above Namrung. Treat the trek as a break from connectivity rather than counting on a signal. Charging arrangements in teahouses are not described here; ask us if you rely on charging.

Local customs and responsible travel

The trail is lined with mani walls, chortens and gompas, and the villages are home to Gurung and other communities. Treat religious sites with respect and ask before photographing people. Step to the mountain side when pack animals pass.

Booking in October

Teahouses fill quickly in October, so plan early if you travel then.

End of briefing

You’ve read the practicalities. Now let’s plan your trip.